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Oat flapjack with a white chocolate flavour topping and cookie crumb. Vegetarian friendly.
Ingredients:
OATS (42%), Margarine (Vegetable Oil, Palm Oil (RSPO), Rapeseed Oil, Water, Salt, Emulsifier (E475), Flavouring), White Chocolate Flavour Coating (14%)(Sugar, Palm Oil (RSPO), Whey Powder (MILK), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Emulsifier (SOYA Lecithin), Natural Flavouring), Inverted Sugar Syrup, Sugar, Cookie Crumb (3%)(Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Vegetable Shortening (Palm Oil (RSPO), Rapeseed Oil), Sugar, Cocoa Powder, Partially Invert Sugar Syrup, Raising Agent (E500), Salt), Natural Flavouring, Salt.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
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